Vibrant summer berry tart with fresh berries and golden pastry crust, dusted with powdered sugar.

Handcrafted Pastries, Inspired by the Season

A rotating collection of small-batch desserts celebrating local Weirton flavor.

Currently in the Bake Shop

Our menu for the week of August 12th.

Close-up of a rustic peach frangipane tart with sliced peaches and almond filling.
Summer Peach & Frangipane Tart

With juicy, ripe peaches sourced directly from a local WV farm, nestled in a sweet almond frangipane.

Summer Peach & Frangipane Tart
Golden, flaky classic butter croissant on a rustic baking sheet.
Classic Butter Croissant

Painstakingly laminated and folded by hand over two days for that signature crisp, airy texture and rich buttery flavor.

Classic Butter Croissant
Savory zucchini and feta scone with fresh herbs, ready to be served.
Zucchini & Feta Scone

A delightful savory treat, blending tender zucchini from local gardens with tangy feta cheese and fresh herbs.

Zucchini & Feta Scone
Dark chocolate and sea salt cookie with rich, molten chocolate chunks.
Dark Chocolate & Sea Salt Cookie

Our decadent classic, made with premium dark chocolate chunks and a sprinkle of flaky sea salt for the perfect balance.

Dark Chocolate & Sea Salt Cookie
See This Week's Pastry Menu & Order

A Taste of the Seasons

Our pastry offerings evolve with the rhythm of the year, bringing you the freshest flavors Weirton has to offer.

Fresh green leaves and rhubarb stalks representing Spring pastries.

Spring

Delicate rhubarb tarts, aromatic fresh berries, and light floral notes awaken the palate.

Ripe peaches, blueberries, and sunny leaves representing Summer pastries.

Summer

Celebrate with juicy stone fruits, sweet corn muffins, and vibrant herb-infused treats.

Spices, apples, and pumpkins for Autumn pastries.

Autumn

Cozy warm spices, crisp apples, rich pumpkin, and nutty delights fill our ovens.

Citrus fruits, dark chocolate, and cozy elements for Winter pastries.

Winter

Indulge in bright citrus zest, decadent dark chocolate, and comforting, warming flavors.

Rooted in Our Community, Grown with Care

We believe the best pastries start with the best ingredients. That's why we meticulously source our fruit, farm-fresh eggs, and rich dairy from local West Virginia producers whenever possible. It's our way of supporting our neighbors, ensuring peak freshness, and embedding the true taste of our region into every bite.

Proudly partnered with:

WV Family Farms Allegheny Bee Company Mountain Fresh Dairy
Collage of fresh local produce including berries, eggs, and herbs, displayed in a rustic bakery setting.

Planning a Special Occasion?

From a dozen beautifully crafted scones for an important morning meeting to an exquisite dessert platter tailor-made for a celebratory gathering, LUANNE E ANILE creates memorable pastries that elevate your special events. Let us add a touch of handcrafted sweetness to your next occasion.

Request a Custom Order
Elegant dessert platter filled with an assortment of small, beautifully arranged seasonal pastries and tarts.

Order Your Fresh Treats

Our small-batch pastry menu changes weekly based on seasonality and inspiration. To ensure you don't miss out on your favorites, we highly recommend pre-ordering!

Stay updated and pre-order:

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You can also contact us directly:

+1 (304) 919-8134

dmegl@hotmail.com

A limited selection of our pastries is also available for walk-ins at the Weirton Farmers Market on Saturdays.